One of the great things about our 60 second interviews is the breadth and depth of the interests and the varying backgrounds of the staff at RGU. The last two interviews haveRead More…
Our last 60 second interview concentrated on food and nutrition and this one has a different take on the same subject. KTP – Knowledge Transfer Partnerships – are an increasingly important partRead More…
Now you may think that food is something that happens in supermarkets, but at RGU, we take it very seriously… as our latest 60 second interview demonstrates. Name: Lynsey Christie Read More…
Continuing our series of 60 second interviews with staff at RGU. We hope you are enjoying finding out a bit more about our colleagues and what they do at the university, asRead More…
Since we first began asking our colleagues at RGU to share their 60 second interviews with us we’ve had a really enthusiastic uptake. What’s interesting is that we are getting people fromRead More…
Universities are about more than academic studies: they also (and very importantly) teach you about life, something our latest 60 second interviewee is very well qualified to do! Name: Sophie Spencer JobRead More…
Recruitment is more or less back to normal at RGU, which is great for us because it means we can tell you more about the brilliant people who have come to workRead More…
The next of our 60 second interviews features a young man who, although he has stated working here hasn’t yet been able to move to Aberdeen as a result of the pandemic.Read More…
Continuing our series of 60 second interviews with RGU staff, today we learn about Ghanaian soup, amongst the other things that make Samuel happy. Name: Samuel Amo Awuku Job Title: Demonstrator WhatRead More…
The next one of our series of 60 second interviews with members of RGU features an academic in Health Sciences, one of the university’s many strong areas of study – and oneRead More…